Canada’s food system is experiencing ongoing stresses from supply chain disruptions, price inflation and extreme weather events. Canadians are feeling the effects of these stresses: in 2021, nearly 16 per cent of provincial households experienced some degree of food insecurity.

Federal programs such as the Canada Emergency Response Benefit and the recent grocery store rebate point to the impact direct government income interventions can have on ensuring equity in times of emergency, including access to food.

We draw on our research with Coalition Canada, a network of basic income advocacy groups. Our research brought interdisciplinary teams of scholars and practitioners together to develop a series of case studies examining basic income through the lens of different sectors. These sectors include the arts, finance, health, municipalities and the criminal justice system.

Our work focused on the agriculture and fisheries sectors and involved members of the National Farmers Union, Union Paysanne, EcoTrust Canada and the Native Fishing Alliance.

Overall, our research suggests that a basic income guarantee could have a significant impact on the economic uncertainties faced by farmers and fishing communities in Canada. It could also contribute to a more just sustainable transition in the food system.

One potential impact of a basic income guarantee would be reducing economic uncertainty for the most vulnerable agriculture and fisheries workers.

A second potential impact of a basic income guarantee could be supporting new entrants in agriculture and fisheries. Across Canada, the commercial fishing and farming workforces are aging.

Supporting new farmers and fishers, especially those using more socially and ecologically sustainable practices, is an essential part of building a more resilient food system.

New entrants face substantial barriers related to high entry costs, such as access to land and equipment or purchasing a boat and fishing license, combined with uncertain and fluctuating prices for their goods.

While a basic income guarantee alone can’t address these challenges, it could provide greater economic stability for new farmers and fishers when they invest in infrastructure and training.

At present, small-scale farmers and fishers tend to receive the least support, because most subsidies go to larger industrial enterprises. However, these small-scale producers play a crucial role in supplying food for regional and local markets, which can serve as important buffers during times of crisis and reduce the stress of long-distance supply chains.

Establishing a basic income guarantee would be a proactive step in supporting equitable livelihoods for small-scale farmers and fishers.