This publication is a report of the proceedings of the ICSF ‘s Puducherry Workshop, which focused on the FAO’s Voluntary Guidelines for Securing Sustainable Small-scale fisheries in the context of food security and poverty eradication (SSG Guidelines). The workshop brought together 71 participants from 20 countries representing civil society organizations, governments, FAO, academia and fishworker organizations from both the marine and inland fisheries sector. This report will be found useful for fishworker organizations, researchers, policymakers, members of civil society and anyone interested in small-scale fisheries, food security and poverty eradication.
